Spinach Stir Fry / Palak Keerai Porriayal!!


Spinach porrial / stir fry is healthy & nutritious recipe in South Indian cuisine. It is really a simply dish, can be prepared within 10 minutes. This is the recipe, mostly my mom use to prepare every time in my home, I really love it. This stir fry goes well with steam rice, curd rice,…

South Indian Style Spinach / Pala Keerai Kuzhambu!!


Green leafy recipes are my favorite one, I missed so much of my mom’s preparations. In South India there are many varieties in green leafy vegetables. But,here in United states, we are getting very few Indian varieties greens like spinach, mustard greens, gongura leaves (Kenaf leaves / pulicha keerai), drumstick leaves. Twice a week, I…

Spinach, Broccoli & Mushroom Rice!!!!!!


                               Ingredients: Spinach – 500gms Mushrooms – 1 cup (chopped) Broccoli – 1 cup Onion – 1 Olive oil – 1 tsp Garlic – 2 cloves (chopped) Ginger – small pieces (chopped) Lime zest (optional)– green part of lime skin (just for flavour) Steamed Basmathi Rice – 1 cup Soy sauce (low sodium) – 1…