Gulab Jamun – Using Milk Powder !!


Gulab jamun is the cheese-base traditional dessert in Indian Cuisine. It is always special dish for diwali feast in my home. To make the things easier, one can buy commercially available instant gulab jamun mix (available in Asian market). In scratch, jamuns will prepare by using sweetless khoya / khova. I never made jamuns before,…

Oven Baked Garlic Naan (step by step pictures)!!


Naan (flat bread) one of the famous recipe in North Indian cuisines. By using tandoor oven, it used to cook on very high heat. For vegan version avoid egg, instead of it add ¼ cup of yogurt. In case, if you don’t have yeast, instead a teaspoon of baking powder & ½ teaspoon of baking…