Christmas Tutti Frutti Cake / Christmas Fruit Cake !!


Hi Guys, Happy holidays !! I am sorry for the past one month,  I am couldn’t post any recipes. I was quite little busy with other stuffs. I am glad and happy that I am back with my new recipes. This cake is one of the most famous recipe for Christmas & New year special…

Paruppu Urundai Kozhambu / Vegan Spicy Chickpea Dumpling Stew (or) Curry


Here is another vegetarian recipe from South Indian cuisines (Tamilnadu). This Urandai kuzhambu / split chickpea ball dumplings curry is one of the most famous & traditional recipe. This is nothing but soaking the split chickpeas for 2 hours, grounded it with spices, make it into balls, slowly add (without breaking) & cooked it into…

Spicy Mutton Stew / Spicy Mutton (or) Gosht Curry !!


Hope you all enjoyed your week end!! Today I bring you a new recipe called Indian spiced mutton stew / curry. As I always mention, marinate meat for over night with yogurt & other spices, which helps to tenderize & get more flavors to meat. I used Kashmir red chili powder which give bright red…

Carrot Halwa / Gajar ka Halwa !!


For the past two weeks, my husband longing for the carrot halwa. He loves dessert after finishing his lunch on Sunday. In Indian it’s an traditional way to serve dessert before & after a meal, because before meal helps to increase our appetite & after meal is helps for good digestion. Carrot halwa is one…

Thanksgiving Turkey Biriyani / Indian Spiced Flavored Turkey Rice !!!!!


Turkey being the most common main dish of a Thanksgiving dinner, Thanksgiving is sometimes colloquially called “Turkey Day.” Here, I made Indian style of Turkey Biriyani !!                                                    Preparation Time : 20 minutes Marination Time : 30 minutes / overnight Soaking Time (rice) : 30 minutes Cooking Time : 1 hour Recipes Cuisine : Indian…

Karaikudi Masala: (Dry roast & Grind)


Preparation Time : 10 minutes Recipe Category: Gun powde or masala powder Recipe Cuisine: South India Ingredients: Dry whole chillies – 15 Whole coriander seeds – 4 tbsp Pepper corn – 1 tbsp Cinnamon – 8 Cloves – 12 Cardamom (elachi) – 10 Fennel seeds – 2 tbsp Curry leaves – 15 nos Dry desi…