Suzhiyam / Fried Sweet Dumplings !!


SUZHIYAM is one of the most popular diwali special recipe in South Indian Cuisine !! This recipe is my hubby’s most favorite. My Mother-in-law use to make this dish on every diwali feast. So this time it was on my do list. Suzhiyan or Seeyam or SUZHIYAM is a delicious sweet dish in which channa…

Gulab Jamun – Using Milk Powder !!


Gulab jamun is the cheese-base traditional dessert in Indian Cuisine. It is always special dish for diwali feast in my home. To make the things easier, one can buy commercially available instant gulab jamun mix (available in Asian market). In scratch, jamuns will prepare by using sweetless khoya / khova. I never made jamuns before,…

Pistachio Stuffed Bread Gulab Jamun !!


Ramazan / Ramadan Special Gulab Jamun, it is milk solids based dessert, similar to dumpling, soaked in sugar syrup with the essence of rose water. It is a popular dessert, that always in do list in every wedding & feast in India. Bread gulab jamun is one of the easy & less time consuming recipe….

Carrot Halwa / Gajar ka Halwa !!


For the past two weeks, my husband longing for the carrot halwa. He loves dessert after finishing his lunch on Sunday. In Indian it’s an traditional way to serve dessert before & after a meal, because before meal helps to increase our appetite & after meal is helps for good digestion. Carrot halwa is one…

Badusha-” Diwali special”


Preparation Time : 20 minutes Cooking Time : 30 minutes Recipe Category: Sweet Recipe Cuisine: South India Ingredients: All purpose flour or maida – 1 & ½ cups Unsalted butter (melted) – 1/4 cup Oil – 2 tbsp Curd – 2 tbsp Baking powder- ½ tsp Sugar – 1 tsp Water – ¼ cup(+ or…