Hello Guys !! I wishing you all a very Happy Valentine’s day. Today my husband surprised with lovely Daisy flower bouquet (ran out of roses 🙂 !!!) , wether its rose or daisy I love my husband more than anything.. Last year Valentine’s, he brought me rose bouquet, I dried & preserved those flowers in…
Month: February 2015
Spicy & Tangy Dal with Tomatoes / Tomato pappu !!
Tomato pappu is one of the mouth watering recipe in South Part of India. This is one of my favorite too. I love the tanginess & sweet of the tomatoes. This is really a very simple & easy dish, perfectly goes well with pappadam (Rice vadam) or pickles (Tomato pickle, Gongura pickle, Mint pickle, Andra…
Creamy Hummus with Home Made Tahini Sauce
Today’s recipe is one of the most famous & widely popular dip, Hummus, originated from Middle Eastern cuisine, it’s is the recipe with lots of healthy & nutritious benefits. This dip is mostly served with Pita bread (Middle eastern bread), vegetables, falafel (my favorite), vegetables, grilled chicken or meat. Hummus is the best recipe for…
Home Made Tahini / Sesame Paste
Tahini is the paste made from sesame seeds used in Middle Eastern’s Cuisine. Tahini is served as a dip on its own or as a major component of hummus. Tahini-based sauces are common in Middle Eastern restaurants as a side dish or as a garnish, usually including lemon juice, salt and garlic, and thinned with water. Tahini…
South Indian Style Crab Curry / Gravy / Masala !!
After my last visit to India, I was so badly longing for the crab curry. Most of the time I won’t get fresh crabs, yesterday I found nice & fresh blue crab in Asian market near by our place . So I thought to make my home style Crab curry, this recipe I learned from…
