Prep time: 20 mins

Resting time: 1 hour 15 mins
Cook time: 25 mins
Ingredients:
For the Dough:

• All Purpose Flour (maida) – 3 ½ cups
• Salt – 2 tsp
• Sugar – 1 tsp
• Extra Virgin Olive Oil – 2 tbsp
• Warm Water, 110 degrees – 1 1/2cups
• 1 Envelope of Yeast – 7 gms

For the Sauce:

• Tomato sauce or Tomato ketchup – 1 cup
• Dried Oregano – to taste
• Dried Basil – to taste
• Granulated Garlic – to taste
• Granulated Onion – to taste
• Salt and Pepper – to taste
• Pinch of Sugar
• Mozzarella (shredded) – 1 cup

For the Toppings:

• Red & Yellow capsicum – 1 cup sliced
• Grilled Chicken – 1 cup (chopped into cubes
• Fresh basil – 5 to 6 leaves
• Onions – 1 large (sliced)
• Tofu – 1 cup (cubes)

To make the dough and method:

• Add the yeast to warm water and set it aside for about 3- 5 minutes
• Add sugar, oil, and salt into yeast mixture and whisk it evenly.
• Add the all purpose flour and stir until a sticky dough forms.
• Transfer dough to an oiled bowl and brush top with olive oil.
• Cover bowl with plastic wrap and set aside in a warm, draft-free place until dough has doubled in bulk, about 1 hour.
• Turn out onto a lightly floured work surface and gently knead 1 or 2 times and rest it for another 15 minutes before using.
• To make the sauce add all of the ingredients given above and adjust the seasonings to your taste. Set aside.
• To make the pizzas, preheat the oven to 475 degrees.
• Take the dough and sprinkle some flour on it, after-that roll-out and stretch the dough with the hand (without tearing the dough) like a paratha.
• Grease the pizza baking sheet with olive oil spray and spread the stretched pizza dough on it.
• Using a ladle add the freshly prepared sauce and using the back of the ladle swirl it all over the top of the dough.
• Top it with the shredded cheese and your favorite ingredients. Cook for 20 minutes, rotating the baking sheet half way through to insure even cooking.
• Serve it hot and enjoy with your family.

Hints:

• For warm place you can keep the dough inside a microwave or an oven (oven turned off) gives best result.
• You can use your favorite veggies / meat / Chicken or sausages for toppings.
• For veggie pizza you can use mushroom / tofu or paneer instead of chicken or meat.
• For white pizza you can use ricotta cheese instead of red (tomato) sauces.
• Always eat freshly made pizza, overheating it may cause health issues.

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